There's nothing quite like an original! And, when it comes to bagels there's nothing that can compare to a New York bagel. But what makes New York bagels different than other bagels? Ask any New Yorker and they will tell you that's it's the nutient rich water of the Hudson River. Truth or local-lore one thing is certain, Picasso-esque artesan bagels just don't make the grade!
New York Bagel Cafe and Deli (NYB) of Lititz is NOT owned by any native New Yorker but three local brothers with a vision. Since March 20th of this year Eric and Ben Shirk along with Adam Montpetit have been serving up all the best that New York has to offer - Hand rolled, preservative-free bagels and bialys from Brooklyn. Thats right, an original!